Maple Balsamic Greenbeans
The perfect addition to your fall entertaining table our Maple Balsamic Green Beans are both delicious and easy which we all need during this busy fall season!
Ingredients
- 2 pounds fresh green beans
- 1/2 cup Stonewall Kitchen Maple Balsamic Dressing
- Stilton cheese (can substitute Goat or Feta)
- 2 Tablespoons butter or olive oil
- Roasted, peeled and sliced chestnuts or sliced mushrooms, optional
Instructions
- Remove tips and tails from fresh green beans. Cut into halves or thirds, depending on size.
- Sauté in butter or olive oil until tender, yet crispy.
- Add Maple Balsamic Dressing, toss to warm and blend well.
- Remove from heat and transfer to serving bowl.
- Sprinkle with crumbled Stilton cheese, chestnuts or mushrooms if preferred. Serve immediately.
Pickup a bottle of the Maple Balsamic Salad Dressing at our online shop or in store. Our party pantry has lots of easy entertaining ingredients to help you celebrate the blessing of family and friends!
